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At Fruselva, we believe that the best products come from continue innovation and the best way to innovate is by constantly improve our knowledge. We are always open to new ideas and we are constantly looking new findings food science that we learn from and share with all our partners
Nutrition & Health trends
The Effect of Circadian Cycles and Microbiota on Sleep Quality
Today's society lives at a frenetic pace that often leads to stressful and anxious situations, resulting in poor sleep quality. This scenario, together with factors such as inadequate nutrition,...
Childhood undernutrition, Ready-to-Use Therapeutic Foods (RUFs) and gut microbiota
Childhood undernutrition is one of the major health crises affecting many children in the world. According to the World Health Organization (WHO), more than 47 million children under the age of five...
Diet and inflammation: the nature of the foods you choose can make a difference in preventing an acute and/or chronic inflammatory state
You have probably heard about chronic inflammatory states and some of their symptoms, body pain, fatigue, insomnia, depression, anxiety, mood disorders, weight gain/loss, among others (1)....
Europe Controversy: Fruit Juice Classification by EFSA
The classification of fruit juice by the European Food Safety Authority (EFSA) has sparked debate within the scientific community and the food industry. In its 2022 EFSA linked fruit juice...
Plant – Based Protein: Benefits of its consumption
Proteins are a source of essential nutrients for our body. Depending on their source, we can talk about animal or plant-based protein. Besides considering the importance of the total amount of...
Aging Population Surge: Caring for Seniors with the Same Diligence as Children
In recent decades, there has been a significant demographic shift, with the senior population experiencing a remarkable increase compared to the younger demographic. This shift poses unique...
Fruselva expansion into the world of plant-based beverages
The Evolution of Plant-Based Milk Alternatives in the United States: A Nutritional and Environmental Perspective In recent years, there has been a remarkable shift in consumer preferences towards...
Role of dairy and alternative plant products in a healthy and sustainable diet
Dairy products and plant alternatives are two food groups that are part of the Spanish population's diet. Both have a very different nutritional composition - unlike plant products, the high...
The Importance of Healthy Eating Habits During the Holiday Season
The holiday season, especially Christmas, is a time of joy, celebration, and indulgence. It's a time when families and friends come together to share meals, exchange gifts, and create lasting...
The Importance of Investing in Novel Foods for People’s Health: Fruselva as a Pioneering Company
In a constantly evolving world, the food industry is no exception. The demand for healthier, more sustainable, and convenient foods is continually on the rise. To address these challenges, an...