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Fruselva participates in the closing of the Predimed Plus Project in Reus

Fruselva participates in the closing of the Predimed Plus Project in Reus

by Fruselva | Mar 30, 2023 | News, Nutrition & Health

Last Wednesday 22nd March, Global Fruselva participated in the closing ceremony of the Predimed Plus Project, coordinated by the Universitat Rovira i Virgili (URV) with the aim of demonstrating that a lifestyle based on a low-calorie Mediterranean diet together with...
Probiotic Supplementations and Cognitive Function. Changes in Gut Microbiota in Older Adults.

Probiotic Supplementations and Cognitive Function. Changes in Gut Microbiota in Older Adults.

by Fruselva | Mar 27, 2023 | Nutrition & Health

From Global Fruselva we are immersed in both the field of cognition and the field of probiotics due to the strong relationship between both concepts, so we believe it should be important to focus our efforts on offering the best products as part of a healthy diet,...
Global Fruselva Healthy Sustainable Nutrition Guideline for Children

Global Fruselva Healthy Sustainable Nutrition Guideline for Children

by Fruselva | Feb 28, 2023 | Nutrition & Health

A nutrition guide, including foods of all kinds, is a guideline that provides a framework for parents and caregivers to ensure that children receive all the nutrients necessary for healthy and environmentally sustainable growth and development. Children require a...
New Future Nutrition Paradigm; Functional foods.

New Future Nutrition Paradigm; Functional foods.

by Fruselva | Jan 23, 2023 | Nutrition & Health

Even though a huge part of chronic non-transmissible diseases could be prevented by following a healthy diet, their incidence continues to be alarming in developed and underdeveloped countries. Despite these data, global population is increasing its health concern, as...
Premios Verdes 2023 recognize Fruselva’s commitment to innovation and sustainability

Premios Verdes 2023 recognize Fruselva’s commitment to innovation and sustainability

by Fruselva | Jan 18, 2023 | Corporate News

Fruselva has seen her work in the field of innovation and sustainability recognized. This has been thanks to one of his projects that has been selected in the prestigious Latin America Green Awards. Specifically, the initiatives presented are from 33 different...
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Recent Posts

  • Fruselva Awards the Science, Math and/or Technology Scholarship to Jordi Pasalaigua Peiron at the 2025 Patronage Night
  • Fruselva and Eurecat develop a food to help prevent sarcopenia and osteoarthritis – Article from Diari Més
  • Article by Guillermo Mena on healthy eating for the elderly
  • International Women’s Day
  • Article by Úrsula Catalán on protein-rich foods in Diari Més

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Global Fruselva ETVE SL, within the ICEX Next Program framework, has got ICEX support and the European fund FEDER co-financing collaboration. The purpose of this support is to contribute to the company’s international development and its environment.

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