Our certifications & Awards

Global Compliance

Fruselva’s manufacturing facilities adhere to local and federal government requirements, and our established protocols follow the strictest safety and compliance standards. Each facility is routinely audited and certified against globally recognized safety standards

Global Food Safety Initiative

BRCGS Food Safety – FSMA

BRCGS helps to deliver confidence in the supply chain. It’s Global Standard helps assure customers products are safe, legal, and of high quality

Other International Standards

Non-GMO

The Non-GMO Project works diligently to provide the most accurate, up-to-date standards for non genetically modified organism

FDA (Food and Drug Administration)

The FDA is an American institution responsible for protecting the public health by assuring the safety, efficacy, and security of human and veterinary drugs, biological products, medical devices, food supply, cosmetics, and products that emit radiation

Gluten Free

The GFCO certification mark stands for the independent verification of quality and integrity, and products that carry the mark represent unmatched reliability for meeting the strictest of gluten-free standards

Sedex Member

Sedex is home to one of the world’s largest collaborative platforms for sharing responsible sourcing data on supply chains, used by more than 55000 members

Plant Based

The certification and the Certified Plant Based label makes easier for consumers to choose sustainable alternatives to meat, eggs, and dairy by assuring them that the food contains non-animal ingredients

Clean Label

Clean Label products respond to the need of all food-conscious people to know what the products they put on their table contain and thus avoid eating foods with ingredients or additives. These products are based on 4 basic characteristics: 1. A short list of ingredients. 2. Application of natural alternatives. 3. Packaging and labeling and 4. Product processes. Therefore, a food must have a transparent, legible label with a vocation for consumer service and, in addition, a clean label when food safety is fully guaranteed.

Religious Dietary Guidelines

Kosher

Kosher Certification is the stamp of kosher approval by a rabbinic Agency verifying they have checked the products ingredients, production facility and actual production to ensure all ingredients, derivatives, tools and machinery have no trace of non kosher substances

Halal

Halal certification is a process which ensures the features and quality of the products according to the rules established by the Islamic Council that allow the use of the mark Halal

Organic Certifications

Fruselva products are certified as organic in the USA, Canada, Chile, Argentina, México, Brasil, and Japan

Being certified as organic means that al least 95% of our ingredients are produced organically and fully traceable from the farm to the retailer

The aim of the company is to obtain maximum quality in products respecting the environment and preserving the fertility of the land through the optimal usage of natural sources

Awards

Our constant commitment to innovation, sustainability and the Environment has brought us numerous awards.

ACHS

The recognition of the ACHS is the result of a carefully carried out audit, which certifies that all the delivered recommendations by the health authorities were implemented to avoid COVID-19 spread and comply with the current working regulations

Somos 10X

Desafío10X is a chilean business movement that was born with the aim of inspiring companies to share the value they generate more fairly, to improve the well-being of their workers. At Fruselva we have subscribed to this as it is 100% aligned with the way in which we want to develop as a company.

Sello iniciativa destacada innovación alimentaria

Fruselva selected among the 50 most important food innovations in Chile within the Programa Estratégico Transforma Alimentos promoted by Corfo and supported by the Ministry of Agriculture. Its comprehensive innovation in all processes has been recognized, from the preparation and production to the distribution of baby food in pouch format.

Our certifications

Global Compliance

Fruselva’s manufacturing facilities adhere to local and federal government requirements, and our established protocols follow the strictest safety and compliance standards. Each facility is routinely audited and certified against globally recognized safety standards

Global Food Safety Initiative

BRCGS Food Safety

BRCGS helps to deliver confidence in the supply chain. It’s Global Standard helps assure customers products are safe, legal, and of high quality

Other International Standards

Non-GMO

The Non-GMO Project works diligently to provide the most accurate, up-to-date standards for non genetically modified organism

FDA (Food and Drug Administration)

The FDA is an American institution responsible for protecting the public health by assuring the safety, efficacy, and security of human and veterinary drugs, biological products, medical devices, food supply, cosmetics, and products that emit radiation

Gluten Free

The GFCO certification mark stands for the independent verification of quality and integrity, and products that carry the mark represent unmatched reliability for meeting the strictest of gluten-free standards

Sedex Member

Sedex is home to one of the world’s largest collaborative platforms for sharing responsible sourcing data on supply chains, used by more than 55000 members

Plant Based

The certification and the Certified Plant Based label makes easier for consumers to choose sustainable alternatives to meat, eggs, and dairy by assuring them that the food contains non-animal ingredients

Clean Label

Clean Label products respond to the need of all food-conscious people to know what the products they put on their table contain and thus avoid eating foods with ingredients or additives. These products are based on 4 basic characteristics: 1. A short list of ingredients. 2. Application of natural alternatives. 3. Packaging and labeling and 4. Product processes. Therefore, a food must have a transparent, legible label with a vocation for consumer service and, in addition, a clean label when food safety is fully guaranteed.

Religious Dietary Guidelines

Kosher

Kosher Certification is the stamp of kosher approval by a rabbinic Agency verifying they have checked the products ingredients, production facility and actual production to ensure all ingredients, derivatives, tools and machinery have no trace of non kosher substances

Halal

Halal certification is a process which ensures the features and quality of the products according to the rules established by the Islamic Council that allow the use of the mark Halal

Organic Certifications

Fruselva products are certified as organic in the USA, Canada, Chile, Argentina, México, Brasil, and Japan

Being certified as organic means that al least 95% of our ingredients are produced organically and fully traceable from the farm to the retailer

The aim of the company is to obtain maximum quality in products respecting the environment and preserving the fertility of the land through the optimal usage of natural sources

Awards

Our constant commitment to innovation, sustainability and the Environment has brought us numerous awards.

ACHS

The recognition of the ACHS is the result of a carefully carried out audit, which certifies that all the delivered recommendations by the health authorities were implemented to avoid COVID-19 spread and comply with the current working regulations.

Somos 10X

Desafío10X is a chilean business movement that was born with the aim of inspiring companies to share the value they generate more fairly, to improve the well-being of their workers. At Fruselva we have subscribed to this as it is 100% aligned with the way in which we want to develop as a company.

Sello iniciativa destacada innovación alimentaria

Fruselva selected among the 50 most important food innovations in Chile within the Programa Estratégico Transforma Alimentos promoted by Corfo and supported by the Ministry of Agriculture. Its comprehensive innovation in all processes has been recognized, from the preparation and production to the distribution of baby food in pouch format.

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