by Fruselva | Dec 19, 2023 | Corporate News, Corporate News
The Ministry of Science and Innovation through the State Research Agency (AEI) selects and awards the FARO-i project for the search and validation of functional foods that help prevent childhood obesity, within the line of Public-Private Collaboration Projects, 2022...
by Fruselva | Dec 15, 2023 | Nutrition & Health, Nutrition & Health
The holiday season, especially Christmas, is a time of joy, celebration, and indulgence. It’s a time when families and friends come together to share meals, exchange gifts, and create lasting memories. However, it’s essential to prioritize our health and...
by Fruselva | Nov 22, 2023 | Nutrition & Health
In a constantly evolving world, the food industry is no exception. The demand for healthier, more sustainable, and convenient foods is continually on the rise. To address these challenges, an innovative field has emerged that promises to revolutionize how we eat and...
by Fruselva | Nov 18, 2023 | Corporate News
Fruselva together with our sister companies from Masergrup celebrated the group’s 25th anniversary last Friday with the inauguration of the new corporate headquarters. An event where we review the past, present and future of our company and the entire group in...
by Fruselva | Oct 28, 2023 | Corporate News
Fruselva has wrapped up its participation at Anuga 2023 with a very positive outcome after several intense days of meetings, visits, and new business opportunities. The fair, considered one of the most important events in the global food sector, provided an excellent...
