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Fruselva Celebrates the International Day of Women and Girls in Science

Fruselva Celebrates the International Day of Women and Girls in Science

by Fruselva | Feb 11, 2026 | Corporate News

Today, February 11th, we celebrate the International Day of Women and Girls in Science, a day that highlights the essential contributions of women in scientific and technological fields, and emphasizes the importance of ensuring equal opportunities in these key...
Healthy Eating to Prevent Cancer: An Evidence-Based Guide

Healthy Eating to Prevent Cancer: An Evidence-Based Guide

by Fruselva | Feb 4, 2026 | Nutrition & Health

Cancer is one of the leading causes of disease and mortality worldwide. Its impact continues to increase due to population ageing, demographic growth, and exposure to lifestyle-related risk factors, including diet and physical inactivity¹.   Current Cancer...
Fruselva Hosts Sistema B Chile to Reinforce Purpose and Sustainability

Fruselva Hosts Sistema B Chile to Reinforce Purpose and Sustainability

by Fruselva | Jan 25, 2026 | Corporate News

At Fruselva, we believe that positive impact is built together, and this week we had the pleasure of welcoming the Sistema B Corp Chile team to our plant in the Maule Region. The visit brought together executives and collaborators from all areas of the company,...
Fruselva Participates in the Conference “Sustainability as a Driver of Competitiveness in the Agri-Food Industry”

Fruselva Participates in the Conference “Sustainability as a Driver of Competitiveness in the Agri-Food Industry”

by Fruselva | Dec 1, 2025 | Corporate News

On November 20, Fruselva Global took part in the conference “Sustainability as a Driver of Competitiveness in the Agri-Food Industry”, a sector event organized by the Hub Foodtech & Nutrition and promoted by REDESSA and the Reus City Council, within the SER Agro...
Fruselva boosts its productive and sustainable capacity thanks to the support of the Catalan Ministry of Business and Labour

Fruselva boosts its productive and sustainable capacity thanks to the support of the Catalan Ministry of Business and Labour

by Fruselva | Nov 25, 2025 | Nutrition & Health

At Fruselva Global SAU, we have carried out an ambitious productive investment project aimed at the plant-based beverages market, leveraging our experience and technical knowledge in the food sector to incorporate a new line of business. This project has been financed...
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Recent Posts

  • Fruselva joins DNSG 2026, the leading international congress on diabetes and nutrition
  • Fruselva promotes the SERENIA project to develop functional foods aimed at emotional well-being
  • Fruselva shares its vision on transparency, sustainability and B Corp commitment
  • Fruselva Reaffirms Its Commitment to Young Talent at Socrates Educa International School’s Noche Única
  • Fruselva takes part in Expo FoodTech – Food 4 Future 2026 and receives international recognition for its innovation in children’s nutrition

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FRUSELVA GLOBAL SA, within the ICEX Next Program framework, has got ICEX support and the European fund FEDER co-financing collaboration. The purpose of this support is to contribute to the company’s international development and its environment.

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