by Fruselva | Nov 10, 2025 | Nutrition & Health
Fruselva continues to advance in generating knowledge for the development of functional products aimed at improving the health and well-being of the youngest. Along these lines, the company has carried out the project “IMMUNE KIDS. New Infant Formulas to Stimulate the...
by Fruselva | Oct 14, 2025 | Corporate News
At Fruselva Global, we proudly celebrate the inauguration of our new production plant in the Maule Region (Chile) — a project that marks a decisive step forward in our commitment to innovation, sustainability, and local development. This facility, the largest of its...
by Fruselva | Oct 6, 2025 | Corporate News
At Fruselva, we reaffirm our commitment to inclusion, diversity, and sport as a driver of personal and social growth. For this reason, we have had the honor of collaborating with the Fundació Barça Genuine in their participation at the T21 Fútbol Down Tournament in...
by Fruselva | Sep 30, 2025 | Nutrition & Health
The distribution of food resources worldwide is not equitable, whether due to climatic causes—such as droughts, floods, or loss of fertile soils—or sociopolitical factors, such as armed conflicts, economic inequalities, or lack of adequate infrastructure. This...
by Fruselva | Aug 12, 2025 | Nutrition & Health
In recent years, scientific advances have given the relationship between what we eat and our health a whole new dimension. It is no longer just a matter of choosing healthy foods, but of understanding how each person responds differently to the same nutrients. This...
